Chai machine for Vadodara university canteens
A chai machine for Vadodara university canteens, cafes and industrial-estate canteens has one job: fresh-milk chai, steamed and frothed in seconds, cup after cup through the morning rush. No premix powder and no gas cylinder under the counter. The 17 inch unit pours about 200 cups an hour and the 23 inch about 400, so a Vadodara counter picks by footfall rather than by floor space. Both run on the same 230V point a fridge uses.
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